Skip to main content

Table 3 Age of surviving infants at the time of introduction to breastmilk substitutes, data from the Mexican National Survey of Demographic Dynamics 2018, N = 26,532

From: Influence of skin-to-skin contact on breastfeeding: results of the Mexican National Survey of Demographic Dynamics, 2018

Breastmilk substitute/ age of introduction

Skin-to-skin contact immediately after birth

Yes

N = 20,903

No

N = 5629

n (%)

n (%)

Formula, powdered milk or bovine milk

 Less than a day

1901 (9.1)

634 (11.3)

 2–4 days

2729 (13.1)

902 (16.0)

 5 days-5 months

7379 (35.3)

1784 (31.7)

  ≥ 6 months

5562 (26.6)

1127 (20.0)

 Has not been offered

556 (2.7)

164 (2.9)

 Unknown

2776 (13.3)

1018 (18.1)

Water or tea

 Less than a day

442 (2.1)

113 (2.0)

 2–4 days

1230 (5.9)

262 (4.7)

 5 days-5 months

13,071(62.5)

3072 (54.6)

  ≥ 6 months

5251 (25.1)

1443 (25.6)

 Has not been offered

886 (4.2)

291 (5.2)

 Unknown

23 (0.1)

448 (8.0)

Juices or broths

 Less than a day

277 (1.3)

76 (1.4)

 2–4 days

1230 (5.9)

262 (4.7)

 5 days-5 months

6527 (31.2)

1546 (27.5)

  ≥ 6 months

12,353 (59.1)

3013 (53.5)

 Has not been offered

833 (4.0)

286 (5.1)

 Unknown

879 (4.2)

696 (12.4)

Purees

 Less than a day

336 (1.6)

77 (1.4)

 2–4 days

18 (0.1)

9 (0.2)

 5 days-5 months

5859 (28.0)

1440 (25.6)

  ≥ 6 months

12,473 (59.7)

3027 (53.8)

 Has not been offered

831 (4.0)

282 (5.0)

 Unknown

1386 (6.6)

794 (14.1)

Atole, cereals, tortillas, or bread

 Less than a day

343 (1.6)

79 (1.4)

 2–4 days

13 (0.1)

11 (0.2)

 5 days-5 months

2596 (12.4)

599 (10.6)

  ≥ 6 months

15,620 (74.7)

3810 (67.7)

 Has not been offered

841 (4.0)

291 (5.2)

 Unknown

1490 (7.1)

839 (14.9)

Egg

 Less than a day

414 (2.0)

96 (1.7)

 2–4 days

19 (0.1)

2 (0.0)

 5 days-5 months

1162 (5.6)

278 (4.9)

  ≥ 6 months

15,852 (75.8)

3856 (68.5)

 Has not been offered

856 (4.1)

296 (5.3)

 Unknown

2600 (12.4)

1101 (19.6)

  1. n, Number of participants presenting the characteristic of interest. The percentage corresponds to the column