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Table 2 Glucose and lipids in women who were exclusively breastfeeding and women who were not exclusively breastfeeding

From: The effect of breastfeeding on postpartum glucose tolerance and lipid profiles in women with gestational diabetes mellitus

 

Unadjusted

Adjusted difference in mean a

Exclusively breastfeedingb

Non-exclusively breastfeeding

   

Mean (SD)

Mean (SD)

p value (95% CI)

Mean difference

p value (95% CI)

Fasting Glucose

4.60 (0.49)

4.90 (0.58)

< 0.0001 (−0.45, −0.15)

−0.19

0.006 (− 0.33, − 0.05)

Triglycerides

1.09 (0.96)

1.45 (0.77)

0.002 (−0.59, − 0.13)

−0.24

0.062 (− 0.49, 0.12)

LDL-Cholesterol

3.41 (0.42)

3.39 (0.83)

0.89 (−0.24, 0.27)

−0.02

0.88 (− 0.27, 0.22)

HDL-Cholesterol

1.75 (1.05)

1.57 (0.60)

0.025 (0.02, 0.33)

0.098

0.19 (−0.05, 0.24)

  1. Units are mmol/L
  2. aAdjusted for GDM, BMI, age and ethnicity
  3. bDefined in Methods